Syrah and tempranillo, ungrafted root-stock.
Type of wine:
Young red with carbonic maceration.
14% alcoholic strength.
Designation of Origin:
Ideal with both meats and fish (at a lower temperature). Due to its freshness and vivid acidity, despite its great structure, it could even serve as a replacement for rosé.
Storage and serving temperature: :
12ºC to 14ºC.