100% Volcanic Malvasia, ungrafted root-stock.
Type of wine:
Young dry white.
13.5% alcoholic strength.
Designation of Origin:
Any type of cheeses that have not been cured for more than 9 months (goat, cow and sheep). All kinds of fish, whether white or blue, prepared or unprepared. Perfect with seafood and molluscs, white meats and it is worth highlighting the great harmony with Asian cooking in general, as the soy intensifies the saline aromas.